GF Nutella Cookies

GF Nutella CookiesHELLLLLLOOOOO!!!  These munchkins are super easy and SO ridiculously good.  Like, wow.  Need a tasty treat in a hurry?  This is your guy! I under-baked mine a little to keep them ooey-gooey.  So so so good.  I found this awesome little recipe on Ambitious Kitchen – great food blog!!

Ingredients
  • 1 cup nutella
  • 2 tablespoons brown sugar
  • 1 egg
  • 1/2 cup flour + 1 tablespoon (I use Trader Joe’s gluten free flour)coarse sea salt for sprinkling
Instructions
  1. Preheat oven to 350 degrees F.
  2. Combine all ingredients besides salt in a large bowl with electric mixer until well combined. Place dough in freezer for 10 minutes.
  3. After 10 minutes roll dough into approximately 1-inch balls, place on ungreased baking sheet at least two inches apart and bake for 8-10 minutes. Remove from oven and let cool for a few minutes until cookies are set, then very carefully transfer to a wire rack. Generously sprinkle with sea salt.
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